The Dragon Boat Festival rice dumplings are fragrant, and the sesame seeds are presented to Ruifuningkang.


To the year when the dragon noon

Biai xiangpu busy everywhere Dragon Boat Festival

This festival of remembering the past and the present

It is full of many customs and interests inherited by the Chinese nation.

Insert wormwood, eat zongzi, race dragon boat and drink realgar......

The complicated customs have witnessed the development of festivals for thousands of years

People in the custom of participation in the harvest of the festival feeling

And in today

Spread the most widely

is also the most talked about

There is nothing more than zongzi

Traditional sweet rice dumplings, such as white rice dumplings, honey jujube rice dumplings, sweet osmanthus rice dumplings, white sugar rice dumplings, eight treasures rice dumplings, etc., are evenly sprinkled with sesame seeds before eating,

Through the fragrance of sesame to neutralize some of the high sweet ingredients, so that the sweetness and aroma of zongzi have been a qualitative leap, whether it is mouth.

Feeling or Yan value is better, this is the popular sesame sweet rice dumplings. However, if you want to make sesame sweet dumplings delicious by going up one floor, you have to choose

In addition to using good materials to make zongzi, the choice of sesame is also very important. In terms of fullness and oil aroma, the first step in making sesame sweet zongzi is to make cui plate cooked.

White sesame seeds. Cui Zipa cooked white sesame, produced in the world's golden latitude high-quality sesame production areas, strictly select the seasonal sesame, the original plant natural ripe, delicious

Naturally in place.

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