Latin America's Food Loss Reduction and Efficiency Enhancement Technology Training Course Visited Ruifu Oil for Exchange
Release time:
2024-11-14 15:34
Source:
On the morning of November 14, the Latin American Community Food Loss and Efficiency Increase Technology Training Course organized by the International Exchange Service Center of the Ministry of Agriculture and Rural Affairs visited Ruifu Oil. 31 students from Latin America and the Caribbean visited the Xiaomo Sesame Oil Museum, the Xiaomo Sesame Oil Production Line and the sesame warehouse. They took out mobile phones to take photos from time to time to take photos of Ruifu Oil's operation management, sesame processing scale and innovative small grinding technology. In view of the development process, product production and sales layout, corporate culture construction and other aspects of Ruifu Oil, the staff introduced in detail to the trainees of the training course, communicated with everyone the company's business philosophy and development experience, and answered the questions raised by the trainees about business For professional questions about management and sesame oil processing and production, various professional knowledge about sesame oil was exchanged and shared.
During the visit, the trainees also tasted cooked sesame on the spot, and gave their thumbs up for Ruifu grease and said: I have never tasted such good quality sesame! Ruifu Oil is the best sesame oil production and processing enterprise in China and even in the world. We hope to have closer exchanges and cooperation with Ruifu Oil in the future.
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